---
title: "Vignesh Sabanayagam - Sous Chef in Bengaluru | Tal"
description: "Meet Vignesh Sabanayagam, Chef based in Bengaluru. AI stack includes claude code, dalle, and gemini."
image: "https://tal.club/meet/vignesh-sabanayagam/share-image"
---

# Vignesh Sabanayagam on Tal

## Headline

Chef

## Location

Bengaluru

## AI stack

claude code

dalle

gemini

obsidian

openai

ChatGPT

## Work experience

Sous Chef at Brine, May 2025 \- Present · 1 yr 5 mos, Bangalore Urban, Karnataka, India

R&D Chef at Brik Oven, Dec 2022 \- May 2025 · 2 yrs 6 mos, Bangalore

Cdp\-Area Chef at Blue Tokai Coffee Roasters, Mar 2022 \- Dec 2022 · 10 mos, Bangalore

DCDP\(Pre\-opening\) at Four Seasons Hotels and Resorts, Feb 2019 \- Sep 2021 · 2 yrs 8 mos, Bengaluru, Karnataka, India

Culinary Intern at Hotel Lindenhof , Switzerland, Apr 2018 \- Oct 2018 · 7 mos, Brienz, Kitchen intern

## Education

Masters in International Business and Culinary Arts, Culinary Arts Academy Switzerland

Bachelor of Science \- BS, Restaurant, Culinary, and Catering Management/Manager, Bharathiar University

[View the original profile](https://tal.club/meet/vignesh-sabanayagam)

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