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Hybrid


Bengaluru, Karnataka, India

Advance Diploma, Food Technology and Processing
Aligarh muslim university

Bachelor of Science, Chemistry, Botany, Zoology
Indira Gandhi National Open University (IGNOU), Delhi
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I am a food technologist with hands-on experience spanning food microbiology, quality control, product development, and regulatory auditing. Holding an Advanced Diploma in Food Technology from AMU alongside a background in computer engineering, I bring a blend of technical food science expertise and digital fluency. I also contributed to original research on pectin-based edible films, worked as a part-time auditor at a food testing lab, and developed practical skills across dairy, bakery, fermentation, and food safety domains. I am a quick learner who adapts to new environments with ease and consistently delivers results independently.
Aligarh
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Advance Diploma, Food Technology and Processing, Aligarh muslim university
Bachelor of Science, Chemistry, Botany, Zoology, Indira Gandhi National Open University (IGNOU), Delhi