Technical Sales & R&D Leader | Turning Food Science into Commercial Growth | General Mills · McCain · Pladis




Gurgaon, India

New Delhi Area, India

New Delhi Area, India
Bachelor of Technology (B.Tech.), Food Technology and Processing
Doon valley Institute of Engineering & Technology, Karnal
Sr. Secondary, Science
Sarvodya Vidyalya, Delhi
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I've spent 15 years in the food industry doing something that most people have to choose between — going deep on the science, and showing up as a genuine commercial partner. It started in quality assurance, moved into R&D, took me through product development roles at McCain Foods, Pladis, and Mawana Foods, and eventually landed me at General Mills — where I spent five years leading R&D for our frozen food service range before being promoted into Technical Sales. That journey wasn't accidental. I was always the R&D person who wanted to understand why a customer said no, and the sales-facing person who could go back to the lab and actually fix it. What I enjoy most is the moment a customer's problem becomes a product. Understanding their kitchen constraints, their cost brief, their consumer — and then building something that solves all three at once. At General Mills, that approach helped grow our food service vertical from $1MM to $5MM over three years, and contributed to building a $7MM+ innovation pipeline with international QSR and food service partners. I've worked across bakery, frozen dough, desserts, snacks, biscuits, potato-based QSR products, and specialty food categories — across retail, food service, and QSR channels. I've led brainstorming sessions with global QSR innovation teams to help shape their product pipelines, presented consumer trends and category insights to their senior leadership, and spent equal time in development kitchens troubleshooting a sponge issue in evening. Both feel like the same job to me. Right now, I'm looking for a senior role — in Technical Sales leadership or R&D/Innovation leadership — where the expectation is that you bring both technical depth and commercial awareness to the table. Not as two separate skill sets, but as one integrated way of working. If that sounds like the kind of person your team is looking for, I'd love to connect.
Mumbai
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Bachelor of Technology (B.Tech.), Food Technology and Processing, Doon valley Institute of Engineering & Technology, Karnal
Sr. Secondary, Science, Sarvodya Vidyalya, Delhi