#Sodexo . Guru Nanak Institute Of Hotel Management(2018-2022) EX-#Accor||EX- Radisson Blu #RHG Pursuing PGDM in #HR From #MITSDE 2025-27

Karnataka, India

Guwahati, Assam, India

Kolkata, West Bengal

Candolim, Goa, India

Jaipur, Rajasthan, India
BHMCT
Guru Nanak Institute Of Hotel Management

Bachelor in Hotel Management and Catering Technology
Maulana Abul Kalam Azad University of Technology, West Bengal (MAKAUT, WB)
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Food And Beverage Supervisor at Sodexo, Dec 2025 - Present · 7 mos, Karnataka, India
Food And Beverage Associate at Novotel Guwahati GS Road, Mar 2025 - Nov 2025 · 9 mos, Guwahati, Assam, India, Providing excellent customer service by greeting guests, presenting menus, taking accurate food/drink orders, serving meals, processing payments, and ensuring a clean dining environment, requiring strong communication, multitasking, and problem-solving skills to manage guest needs from arrival to departure in a fast-paced setting. Allso managing table service, handling orders, resolving complaints, and maintaining high standards for cleanliness.
Health and well-being at Career Break, Nov 2024 - Feb 2025 · 4 mos, Kolkata, West Bengal
Sr GSA at Antarim Resort(Pre-opening #GrandMercure Candolim) Accor, Dec 2023 - Nov 2024 · 1 yr, Candolim, Goa, India
GSA at Radisson Blu, Oct 2022 - Dec 2023 · 1 yr 3 mos, Jaipur, Rajasthan, India
BHMCT, Guru Nanak Institute Of Hotel Management
Bachelor in Hotel Management and Catering Technology, Maulana Abul Kalam Azad University of Technology, West Bengal (MAKAUT, WB)