Headline

Attended Ch. Charan singh university

About

I have completed my graduation in "food microbiology safety and quality control". I also did my training in "parag food industry" for 4 months.

Location

Meerut

Work experience

Internship Trainee at Swasth Aahar Pvt Ltd, Jan 2023 - Jun 2023 · 6 mos, India, • Orchestrated comprehensive training programs on microbiological testing methods, quality control procedures, and regulatory compliance standards. • Collaborated with cross-functional teams to develop and deliver engaging training materials tailored to diverse audiences. • Played a pivotal role in implementing innovative strategies to enhance training effectiveness and knowledge retention.

Graduate Student at Parag Milk Foods, Sep 2020 - Jan 2021 · 5 mos, India

Summer Internship at Parag Milk Foods, Sep 2020 - Jan 2021 · 5 mos, Uttar Pradesh, India, • Applied advanced microbiological techniques to analyze and assess product quality and safety parameters. • Contributed to the development and optimization of quality assurance processes, resulting in streamlined operations and improved efficiency. • Demonstrated strong attention to detail and analytical skills while assisting in quality audits and inspections.

Education

Master of Science - MS, Applied microbiology, Chaudhary Charan Singh University (CCSU), Meerut

Bachelor of Food microbiology safety and quality control, Microbiology, General, Ch. Charan singh university