Headline

Food Technologist | Microbiologist | HACCP Certified | Master’s of Science in Food Processing and Preservation

About

Hello all , I am Asiya Satare , an M.Sc. Food Processing & Preservation graduate with a B.Sc. in Microbiology, passionate about food safety and quality assurance. I have hands-on experience through internships at Hindustan Coca-Cola Beverages Pvt. Ltd. and Apsara Ice Creams LLP, working with HACCP, GMP, CIP, and basic lab testing. I’m a quick learner with strong analytical and communication skills, eager to begin my career in food quality, safety, and operations.

Location

Mumbai

Work experience

Ghost Auditor at Apsara Ice Creams LLP, Jun 2025 - Jun 2025 · 1 mo, On-site

Quality Assurance Intern at Hindustan Coca-Cola Beverages Pvt. Ltd - Gujarat, May 2024 - Jun 2024 · 2 mos, Ahmedabad, Gujarat, India, Gained hands-on experience in HACCP, GMP, and CIP operations, along with proficiency in performing basic laboratory tests and quality control procedures

Education

Master's of Science in Food Processing and Preservation, College of Home Science Nirmala Niketan 38 New Marine Lines Mumbai - 400 020

Bachelor of Science - BS, Microbiology, General, The Royal Higher Education Societys College of Arts Science and Commerce,Thane